Cleveland Winery Carriage House Restaurant MenuCarriage House Restaurant Menu

Starters

Tasmanian Fresh Oysters / Rosé Granita / Tasmanian Salmon Caviar – $20
Wine: Pinot Gris or Brut
Confit of Barkers Creek Pork Belly / Pomegranate Jelly / Radicchio / Apple Puree – $19
(Gluten Free)
Wine: Pinot Noir
Pan Seared Tasmanian Scallops / Green Pea Mint Mash / Air Dried Capocollo / Radish / Yarra Valley Salmon Roe – $20
(Gluten Free)
Wine: Pinot Gris
Macedon Ranges Vegetarian Tasting Plate / Spiced Baby Carrot / Pumpkin / Smoked Provoletta / Olives & Chilli / Sour Dough – $18
Add Prosciutto – $2
(Gluten Free & Vegetarian Options Available)
Wine: Sauvignon Blanc or Brut

Substantial

Crispy Atlantic Salmon Fillet / House Style Rustic Potato Rosti / Cauliflower Puree / Tangy Mushroom Foam / Citrus Salad – $38
(Gluten Free)
Wine: Sauvignon Blanc or Pinot Noir
Emerald Valley Beef Cube Roll Grilled Steak / Creamy Potato Mash / Blistered Heirloom Cherry Tomatoes / Cleveland Jus / Grilled Seasonal Peach – $42
(Gluten Free)
Wine: Pinot Noir or Shiraz
Roasted Pumpkin & Broadbean Risotto / Tossed Rocket / Parmesan – $38
(Vegetarian & Gluten Free)
Wine: Pinot Gris or Sauvignon Blanc
Pesto Cream Cheese Chives Stuffed Free Range Chicken Breast / Romesco / Quinoa Salad / Sweet Potato Wafers – $39
(Gluten Free)
Wine: Sauvignon Blanc or Pinot Noir

Sides

Mixed Garden Vegetables – $8
Roasted Kipfler Potatoes – $8
Chickpea Masala – $8
Iceberg Wedges / Garlic Aioli / Micro Herbs – $8

To Finish

Moist Chocolate and Caramel Gateaux / Soy Ice Cream – $19
Wine: Shiraz or Fortified Shiraz
Petit Caramel Macadamia Cheese Cake / Seasonal Mango and Brandy Compote – $19
(Gluten Free)
Wine: Sauvignon Blanc
Tasting Platter – Coconut Sago Pudding / Petit Chocolate Mousse / Fresh Berries / Custard Sauce / Crushed Pistachio – $18
(Gluten Free)
Wine: Rosé
Victorian Local Cheeses / Brie / Blue / Cheddar / Accompaniments – $20
(Gluten Free options available)
Wine: Pinot Noir or Shiraz

Special Offer:

Two Courses at $55.00 or Three Courses at $65.00
(sides extra)

 

Please note the menu is subject to change.